Stocking a Bar
Spirits
- Vodka
- Tequila
- Scotch
- Bourbon
- Gin
- White rum
- Brandy
- Vermouth
- Triple Sec
Flavorings
- Angostura bitters
- Grenadine
- Sweetened lime juice, such as Rose's
- Tabasco sauce
- Simple syrup
- Worcestershire
- Salt
- Pepper
- Sugar
Granishes
- Lemons
- Limes
- Oranges
- Green cocktail olives
- Cocktail onions
- Marachino cherries
Mixes
- Regular and diet cola
- Club soda
- Tonic water
- Sparkling mineral water
- Orange juice
- Grapefruit juice
- Cranberry juice
- Tomato juice
Tip: Buy small can to avoid waste
Equipment
- Cocktail jiggers (often comes in hour-glass shapes, the larger side = 1 1/2 ounces; smaller side = 3/4 ounce)
- 1 shot = 1 jigger = 1 1/2 ounces
- Measuring cups and spoons
- Bar spoon
- Cocktail shaker and strainer
- Ice bucket and tongs
- Paring knife
- Cutting board
- Towel
- Swizzle sticks