Chocolate Crackles
from https://www.sweetestmenu.com/

Chocolate Crackles are a homemade no bake treat consisting of chocolate and rice cereal, like Rice Bubbles or Rice Krispies. Rice Bubbles are the name of Rice Krispies in Australia.

[These could probably also be dropped by spoonfuls on wax paper.]

120 grams (3 cups) Rice Bubbles or Rice Krispies
90 grams (1 cup) desiccated coconut
1 tablespoons cocoa powder
350 grams (2 and 1/3 cups) good quality dark or milk chocolate*, plus extra for drizzling
1 tablespoon coconut oil

Line a 12-hole muffin pan with cupcake liners. In a large mixing bowl, add rice cereal, coconut and cocoa powder.

Break up the chocolate and place it in a small heat-proof bowl. Microwave the chocolate, stirring every 20 seconds, until smooth and melted. Add coconut oil and stir until smooth.

Pour the chocolate over the ingredients and stir quickly until all rice cereal is covered. Spoon out chocolate crackle mix into each cupcake liner.

Place chocolate crackles in the fridge for at least 30 minutes to set. To serve, melt a little extra chocolate and drizzle over the top.

NOTES
*You culd use a mix of half dark chocolate and half milk chocolate

Makes 12 large crackles