Garlic White Sauce

Good on cheese pierogies. Can also be used as a sauce on white pizza; add some Parmesan cheese, if desired.

For use on Shrimp Scampi Pizza, make 1/2 recipe for 2 small pizzas, and use just 1 clove for the 1/2 recipe.

4 Tbsp. butter
2 - 4 cloves garlic (4 for cheese pierogies), finely minced (try roasting the garlic first), depending on what are using the sauce for
2 Tbsp. flour
1 cup milk (can use half and half)
1 Tbsp. fresh parsley

Melt the butter in a skillet. Add the garlic and saute. Add the flour and cook, but do not let it brown. Add the milk and cook until thickened. Add parsley and any other spice or herb you would like.

Makes 1 cup sauce