Sesame Dipping Sauce
Sesame Dipping Sauce
Recipe courtesy of
Tyler Florence
Tyler Florence serves this sauce with Scallion Pancakes, but would be a good dipping sauce for any Chinese appetizer.
1 1/2 cups low-sodium soy sauce
1 tablespoon rice vinegar
1 tablespoon hot chili paste, such as sriracha hot chili paste
1 tablespoon sugar
1 teaspoon toasted sesame oil
1 teaspoon toasted sesame seeds
1 big slice fresh ginger, smashed
1/2 bunch fresh cilantro, leaves and stems
Combine all the dipping sauce ingredients in a bowl and let it sit while you make the pancakes. Remove the ginger and cilantro before serving.
Sesame Dipping Sauce
from https://thewoksoflife.com/
I created a sesame dipping sauce that goes really great with pan-fried wontons, though you could also use it for dumplings, noodles, spring rolls, or really anything you might want to dip!
1 tablespoon sesame paste
2 tablespoons hot water
2 teaspoons light soy sauce
2 teaspoons chili oil (optional)
1/2 teaspoon sugar
1 clove garlic (minced)
1 tablespoon scallion (chopped)
Combine the sesame paste with the hot water until you get a smooth thin consistency. Add the light soy sauce, chili oil (if using), sugar, garlic and scallion. Mix well. Serve the pan-fried wontons with your dipping sauce.