Greek Spice Mixture

Try this mixture on chicken, fish or vegetables.

1 Tbs. dried oregano
1 Tbs. dried rosemary
1 Tbs. dried dill
1 Tbs. dried mint
2 Tbs. kosher salt
2 tsp. pepper
2 tsp. ground garlic
2 tsp. lemon zest
2 bay leaves

Grind all ingredients well in a coffee grinder. Keep in sealed container.

Greek Spice Mixture 2

Great on grilled or oven-baked meats.

2 tsp. oregano
1 tsp. dried parsley flakes
1/2 tsp. cinnamon
1/2 tsp. nutmeg
2 tsp. lemon zest
1 tsp. salt
1 tsp. freshly ground black pepper

Combine all ingredients in a bowl. Transfer to an airtight container. Store in a cool, dark place.

Yield: about 3 Tbsp.