Tapas
Charcuterie, Meats, & Seafood Tapas
Jamón Serrano/Iberico (cured ham)
Albóndigas en Salsa (meatballs in spiced tomato sauce)
Empanadas (hand pies)
Fried Calamari
Gambas al Ajillo (garlic shrimp)
Mussels
Cheese Tapas
Soups & Stews
*Portuguese Green Soup (Caldo Verde)
Portuguese Monkfish w/ Rice & Shrimp (Arroz de Tamboril com Gambas)
Main Dishes
Paella
Cocida (Spanish Boiled Dinner)
Cocida Madrileño (Chicken Stew)
Chorizo (Spanish Sausage)
Breads
Portuguese Sweet Bread (Massa Sovada)
Broa ~ Portuguese Corn Bread (yeast)
Sweets
Churros (Spanish Donuts)
Tapas (con’t)
Vegetables Tapas
Spanish Tapas-style Blistered Padrón Peppers
Piquillo Peppers Stuffed w/ Goat Cheese (Epicurious)
Banderillas (pickled vegetables on skewers)
Tortilla Española (potato & onion omelet)
Patatas Bravas ("fierce" potatoes)
Bombas (deep-fried balls of mashed potatoes w/ meat & spicy sauce)
Champiñones al ajillo (garlic mushrooms)
Fried Baby Artichokes
Sauces
Aioli
Mojo sauce
