General Information
Vietnamese Fruits & Vegetables
Vietnamese Banh (Cakes/Bread)
Fish Sauce (Nuoc Mam)
Nem Chua (Vietnamese fermented pork roll)
Condiments & Sauces
*Nước Chấm (Basic Dipping Sauce with lime)
Ellie Krieger's Vinegar Dipping Sauce (in her recipe for summer rolls)
Ginger-Lime Dipping Sauce (nuoc mam gung)
Chile-Lime Dipping Sauce (nuoc mam chanh)
Soy Sauce Dip (Nuoc Tuong Toi Ot)
Peanut Dipping Sauce (Nuoc Leo)
Vietnamese Tamarind Dipping Sauce
Sweet & Sour Sauce (Sot Chua Ngot)
Vietnamese Tomato Sauce (Sot Ca Chua)
Homemade Chili Garlic Sauce (Tuong Ot Toi)
Scallion Oil Garnish (Mo Hanh)
Fried Garlic Oil (Toi phi dau)
Beverages
Vietnamese Coffee (Cà-phê Sữa)
Pickles & Table Herbs
*Daikon & Carrot Pickle (Do Chua)
Appetizers (Khai Vị)
*Summer Rolls (Gỏi Cuốn - rice paper wrapper)
Summer Rolls w/ Shrimp & Ground Pork
Bì Cuốn (Shredded Pork Roll)
Crispy Spring Roll w/ Minced Pork (Chả Giò - fried )
Banh Beo Xu Hue (Hue bloating fern-shaped cake)
Wraps & Noodle Salads served w/ grilled meats, seafood, deep-fried spring rolls
Bánh Hỏi (Rice Vermicelli Bundles)
What is Bánh Hỏi (used in wraps with meats, seafood, etc.)
Meats/Seafood to served w/ Bánh Hỏi (vermicelli bundles wrapped in lettuce/rice paper) & Bún Dishes (vermicelli noodle dishes)
Bánh Hỏi w/ Grilled Beef Strips (Thịt Bò Nướng)
Beef in Wild Betel Leaf (Thịt Bò Nướng Lá Lốt, sub. grape leaves)
Grilled Pork w/ Lemongrass (Thit Heo Nuong)
Grilled Pork Meatballs Skewers (Nem Nướng)
Grilled Shrimp on Sugarcane (Chạo Tôm)
Bún Dishes (Rice Vermicelli Noodle Bowls - "Cool Noodles Salads")
Bún & Bún Dishes (pronounced: boon)
Master Recipe for Vietnamese Bún Dishes
Grilled Pork Chops w/ Chilled Rice Noodles (Thit Heo Nuong Xa)
Vietnamese Rice Noodle Salad w/ Lemongrass Shrimp
Miến Noodle Dishes (Glass or cellophane noodles)
Sandwiches & Soups
Bánh Mì Sandwiches
Pronounced: bahn mee
Bánh Mì Master Recipe (w/ suggested fillings)
Pork Meatball Bánh Mì (Bánh Mì Nem Nướng)
Pork Meatball in Tomato Sauce (Banh Mi Xiu Mai)
Egg Noodle Soup (Mì or Chinese egg noodles)
Vietnamese Soups - General Info
Phở Noodle Soup
Pronounced: fuh (with a slight upward inflection at the end)
Vietnamese Noodle Soup (Easy "phở")
Beef Pho Noodle Soup (Phở Bò)
Chicken Pho Noodle Soup (Phở Gà)
Main Dishes & Sides
Main Dishes
Bánh Cuốn ("Rolling Cake," steamed rice flour crêpes)
Banh Xeo ("Sizzling Cake")
Bo Kho (Beef Stew)
Pan Fried Noodles
Pho Ap Chao Bo (Crisp Pan-fried Rice Noodles Sauteed w/ Beef)
Clay Pot Dishes
(technique of cooking food in an unglazed clay pot which has been soaked in water so as to release steam during the cooking process)
Sides
Com (Rice) Dishes (rice plates, Cơm = cooked rice, Cơm Tấm = broken rice)
*Vietnamese Grilled Pork Chops w/ Chilled Rice Noodles (or serve w/ rice)
Com Suon (grilled pork chop w/ white rice)
Com Ga (fried chicken w/ white rice)
Vietnamese Caramel Shrimp (Tôm Rim, served w/ steamed rice)
